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Create, enjoy and stay nourished. Here, you’ll find a selection of traditional recipes, my creations, and ancient techniques adapted for modern times.

How to Make Perfectly Fermented Jerusalem Artichokes

How to Make Perfectly Fermented Jerusalem Artichokes

This time, I'll keep it short and to the point. Since this post is mainly about fermentation, I...

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Pickled Nasturtium capers. Two methods.

Pickled Nasturtium capers. Two methods.

Nasturtium is one of my favourite flowering plants. I like it for various reasons but predominantly...

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Wild Pizza Recipe with Seasonal Greens

Wild Pizza Recipe with Seasonal Greens

Today, I wanted to share a savoury classic—pizza. But we’re going to make it a bit wild with...

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How to Fall in Love with Fermented Wild Garlic

How to Fall in Love with Fermented Wild Garlic

How to Fall in Love with Fermented Wild Garlic Wild garlic (Allium ursinum), also known as...

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